Fully Loaded Flatbread Pizzas
Fully Loaded Flatbread Pizzas
Fully Loaded Flatbread Pizzas
5 minutes
10 minutes
Italian
Pizza night hasn’t been easier! These homemade Naan Pizzas are perfect as a quick weeknight meal, or get the kids involved to personalize their own for a pizza and movie night! Our Fully Loaded signature blend has everything in it that you would want on your pizzas, including oregano, garlic, onion, etc! Want to step it up a notch? Sub in our homemade Magnum Marinara for the pizza sauce in place of the jarred stuff. Next level goodness!
Ingredients
- Naan bread (we use Stonefire Naan flatbread)
- Pizza sauce (or sub in homemade Magnum Marinara to elevate the flavor)
- Fully Loaded seasoning
- Mozzarella cheese, shredded. (Shred your own for better results)
- Toppings of choice, suggestions are pepperoni, banana peppers, mushrooms, sausage, parmesan cheese, peppers, bacon, drizzle of honey
Directions
Preheat oven to 425 degrees.
Start with Naan flatbread on a foil lined baking sheet or pizza stone.
Spread pizza sauce or marinara over the surface of the flatbread.
Sprinkle the surface thoroughly with Fully Loaded seasoning.
Top with shredded mozzarella.
Top with whatever toppings you choose!
Top with a light sprinkle of more mozzarella cheese to hold the toppings in place.
Bake in the oven for 10 minutes or until cheese is thoroughly melted and the dough is golden brown.
Bake in the oven for 10 minutes or until cheese is thoroughly melted and the dough is golden brown.
