We always keep fresh salsa in our refrigerator. You never know when you’re gonna have a hankerin’ for it! Just throw all the ingredients in a blender, blend well and BOOM! Hold on to your taste buds and enjoy!
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We always keep fresh salsa in our refrigerator. You never know when you’re gonna have a hankerin’ for it! Just throw all the ingredients in a blender, blend well and BOOM! Hold on to your taste buds and enjoy!
28 oz diced tomatoes (drained
16 oz tomato juice
2 jalepenos (deseeded and deveined)
1/2 sweet onion
1 cup fresh cilantro
2 tsp garlic salt
juice from half of a lime
dash few shakes of Reload Fully Loaded Seasoning
Throw all the ingredients into a blender and blend! Eat immediately if you’re impatient like us, or keep it in the fridge for a few hours to let the flavors meddle.
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